Extra Virgin Olive Oil Taggiasca di Montagna 100% Italiano - cold pressed


Origin: Imperia and province

Altitude: 600 mt above sea level

Cultivar: Taggiasca

Extraction: Alfa Laval (continous process) two cycle: Flushing- Washing-Milling-Braking-Cold extraction-Resolution: Veiled

Appearance Colour: Gold yellow/Green yellow

Aroma: Slightly fruity

Taste: Delicately fruity, rotund, sweet hint of almond, slightly bitter and pungent

Density: Medium/High fluidity

Acidity: Less than 0,3%

Frantoio Sant'Agata, E/V olive oil 100% Italiano Gran Cru TAGGIASCA DI MONTAGNA

SKU: 1020165
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