Vinification off the skins of Montepulciano grapes gives this wine a rose color with coral-pink veining. The richness of the grapes assures production of a wine with seductive aromas and a delicate flavor that is exceptionally persistent.
Type of wine: rosé.
Zone of origin: the Marches hills.
Terrain: medium consistency, with substantial crumbled rock.
Grapes: 100% Montepulciano.
Yield: x hectare 10000 Kg
- vinification off the skins
- fermentation at low temperatures.
Maturation: in stainless steel.
Color: coral pink.
Bouquet: delicately vinous with scents of cherries and white peaches.
Flavor: full, velvety and balanced, with a rich structure.
Consumption: within the year following the harvest.
Food matches: it makes a pleasant companion for fish dishes, including hearty ones, such as fish soups and many specialties of regional cuisine like vincisgrassi and timbales.
Serving temperature: 12°C (54°F)