In order to maintain the typicality and characteristics of the traditional Verdicchio yield per hectare is kept low and harvesting is slightly delayed.
This results in a wine that is richly complex and elegant with a solid structure that assures substantial longevity.

Type of wine: dry white.

Zone of origin: hills in the communes of Montecarotto and Serra de’ Conti.

Terrain medium consistency with areas rich in clay alternating with zones with a great deal of sand.

Grapes: 100% Verdicchio.

Yield: x hectar 10000 Kg

Processing

- low yields of grapes per hectare, harvesting of fully ripe grapes - soft pressing of whole grapes
- cold settling of the must
- fermentation at low temperatures.

Maturation: in stainless steel tanks at 10°C.

Color: straw yellow with greenish reflections.

Bouquet: fruity and remarkably elegant with a predominance of scents of ripe fruit such as peaches, apples and exotic varieties; intense and elegant at the same time.

Flavor: sapid and firmly structured with a note of freshness that is extremely pleasing.

Consumption: within two to three years after the vintage, if properly preserved.

Food matches: adapted to introductory dishes of fish, including fried and roasted seafood, as well as mixed fries of different meats, vegetables and olives alla marchigiana.

Serving temperature: 12°C (54°F)

Garofoli, Verdicchio dei Castelli di Jesi Classico Superiore 'Macrina' DOC, 2019

SKU: 12305_2019
£14.45Price