Wine variety: 100% Pigato

Area: Salea – Albenga

Strength: 12.00/12.50% vol.

Characteristics: single Year (Millesimato) Spumante, Nature (zero dosage) of golden and brilliant straw-yellow colour with fine and long-lasting perlage. Persistent and white foam. Very intense and complex perfume with a harmonious and elegant taste.

Wine making: oft pressing and first controlled fermentation in stainless steel. In spring one proceeds with foam bottling and a second fermentation. Minimum 24 month permanence on yeasts. Accurate manual remuage and final pour off.

Accompanied by: Aperitif, but absolutely suitable for any type of meal.

Serving temperature: 7-8°C

La Vecchia Cantina, Spumante Metodo Classico Dosaggio Zero "U Bertu" VSQ, 2014

SKU: la_vecchia_cantina_u_beru
£39.53Price
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