Zone of production: Vineyards in the slopes of Orbetello at sea-level

Vines: Vermentino 100%

Technique of vinification and ageing: Soft pressing of the grapes, static clarification of the must and fermentation at a controlled temperature.

Production of grapes per hectare: 6500 kg/ha

Annual production: 10.000 bottles

Colour: Pale straw yellow with green nuances

Bouquet: Intense, fruity with hints of cedar and white fruit

Flavour: Fine, a good structure, sapid and balanced, very persistent

Ideal temperature: 10/12°C
Matches: Seafood, especially crustaceans, white meat and light first courses.

Tenuta Casabianca, Vermentino Toscana IGT, 2018

SKU: 23000_2018
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