Arrabbiata Sauce. Ready-made pasta sauce. Intense taste of fresh tomato with a spicy touch as the traditional recipe requires. Persistent and firm flavour.
Preparation and usage. Recommended to be used after sauté over the stove for a couple of minutes and served with a drizzle of extra virgin olive oil. To be used with short pasta, and at the end add fresh basil leaves.
Ingredients: Tomato (92%), extra virgin olive oil, onions, carrots, basil, salt, red hot chili pepper, garlic.
Origin of tomato: Italy.
Nutritional Info (for 100g)
Total fat 2,20g
Saturated fat 0,30g
Allergens: Suitable for vegetarians. Free from additives, colouring and preservatives
Storage: Store away from heat and light. Once opened, add some extra virgin olive oil, keep refrigerated and use within 7 days.
Organic Certification: BIO quality certification for all oil products