Low vineyard performance, supreme, unreserved pleasure

Appellation: DOC “ETNA” - Controlled place-name “ETNA”

Grape varieties: Tree-like Nerello Mascalese and Nerello Cappuccio grown on volcanic soils rich in small volcanic stones, where the vine yield is very low, reaching a perfect sugary phenolic ripening.

Production area: 600-800 mts above sea-level vineyards in Castiglione di Sicilia.

Production technique: Long temperature-controlled maceration with pomace.

Raising: Small oak barrels and in bottles for at least 18 months.

Colour: Intense red ruby tending to purple.

Perfume: Wide, ethereal with red fruit hints mixed with pleasant toasted almond and cocoa hints.

Taste: Firm with a noble tannic signature. Hot, intense with a remarkable persistence.

Food pairing: Outstanding meat, game and mushroom dishes.

Alcoholic strength: 14.0%

Serving temperature: 16-18°C

Antichi Vinai, Etna Rosso Riserva 'Koinè' DOC, 2013

SKU: 31362_2013
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