The Sauvignon, one of the semi-aromatic grape varieties, presents fruity and spicy aromas with vegetal notes and a crisp acidity.

Grape variety: Sauvignon Blanc

Cultivating area: Dry sandy and gravelly soils on warm sites in Oltradige und on the Renon above Bolzano

Harvest date: September

Vinification: The carefully selected grapes are gently pressed and fermented in stainless steel tanks at a controlled temperature. Stainless steel is also used for maturation to keep the wine fresh and crisp.

Tasting notes:

Color: straw yellow with greenish hues
Aroma: vegetal notes of tomato leaf and sage, acacia and elderflower, and fruity notes of white peach and lime, spicy
Taste: fresh acidity, lingering smoothness

Food pairing: Fish, asparagus, starters, vegetarian dishes, herb-prepared cuisine and white meats, also as an aperitif

Alcohol: 13,5% vol*

Residual sugar: 3,9 g/l*

(* Depending on the year, the analytical values ​​may vary slightly)

Cantina Bolzano Kellerei Bozen, Sauvignon Blanc Alto Adige DOC, 2018

SKU: 24009_2018
£15.97Price
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