Marsala Superiore is a typical product of Sicilian winemaking. It’s a prestigious wine, "worthy of any gentleman's table" according to the legendary Admiral Horatio Nelson, who was a great fan of this product. Excellent meditation wine, sober and elegant, perfect as dessert wine.
 
Type: Fortified Wine, D.O.P. Marsala - Protected Designation of Origin (P.D.O.) 
Grape variety: Grillo, Catarratto, Inzolia 
Production area: City of Marsala and province of Trapani. 
Wine-making: Wine alcohol, cooked and concentrated must have been added to white wine D.O.P. Marsala.
Ageing: Over two years in fine oak barrels. 
Alcohol content: Over 18,00% vol.
Sugar content: Higher than 110 gr./l 
Color: Deep amber
Aroma: Straight, persistent and characteristic with hints of oak.
Taste: Captivating with hintsof honey, oak and bitter almond. 
Serving temperature: 12-14° C. 
Food pairing: Dessert wine, excellent with ricotta pastries, almond pastries, ice-creams and dried fruits.