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The "Nullius" is named after the "Nullius Diocesis" papal bull, which granted full econo-mic and political autonomy to the Rotella area thanks to the great power of the Farfa monks. This wine is a tribute to this fine expression of strength and character that are typical of Sangiovese and of our



GRAPE VARIETY: 100% Sangiovese

VINEYARDS: From 350 to 550 meters above sea level. Spurred cordon system 5,680 vines per hectare

VINIFICATION: Traditional destemming and maceration for 12-16 days at a controlled temperature (max 28°C)

MATURATION: In casks (5 hl) of variously toasted French oak, for 12 months

AGING: After bottling 8-10 months in the cellar at a controlled temperature (15°C) to develop the bouquet


Color: intense ruby red with garnet glints

Aroma: fine, complex, with red fruit and licorice notes

Flavor: warm, very velvety, elegant tannin. Balanced from the aging in wood. Rich fruity finish.

ALCOHOL: From 13% to 14% vol*

(* Depending on the year, the analytical values may vary slightly)

SERVING SUGGESTIONS: Ideal with mixed boiled meats, rotisserie meats, pot roast, spicy cured meats and aged cheeses


SHELF LIFE: Over five years if kept properly

La Canosa, Marche Rosso 'Nullius' I.G.T., 2019

SKU: 12193_2019
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