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Production Area: Grown in hill-side villages along the Belbo and Bormida valleys in the provinces of Cuneo, Asti and Alessandria

Grape Variety: 100% Moscato d'Asti

Picking Time: Picked in mid September

Method of Production: Made using the white wine making process. The grapes are soft-pressed and fermented at a low temperature until we obtain the alcohol content of 5.50% alc./vol. Paseurization is then followed by bottling

% of Alcohol (by volume): 5.50% vol.



Colour: Straw yellow with gold reflections

Bouquet: Very intense, aromatic fragrance

Taste: Sweet and full bodied with a persistent finish

Serving Temperature: 6-7°C

Best With: Desserts, particularly fruit tarts and fresh fruits


Luzzatto, Moscato d'Asti DOCG, 2015

SKU: 17410_2015
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