Area of production: Family owned vineyards in excellent locations in the hills of Lessona
Grape: 50% Nebbiolo, 40% Croatina, 10% Vespolina and Uva Rara (Bonarda Novarese)
Maturation: 12 months in French oak barriques
Alcohol content: 13% volume
Color: Bright ruby red
Bouquet: Open and fruity, with a touch of small red fruit
Taste: Harmonic and structured, delicious on the palate
Serving temperature: 18/20°C
Matches: A wine suitable for everyday dishes
Production: 3000 bottles