Vineyard: Serragiumenta Agricola-Altomonte (CS)
Colour: straw yellow
Aroma: aromatic wine, with hints of citrus, sage and ripe apricot 
Flavour: full, warm and harmonic, with a balanced structure
AGRONOMIC ELEMENTS 
Vine variety: 100% Malvasia
Vineyard location: Altomonte, c/o Serragiumenta Elevation: 80 meters above sea levels
Soil type: graveled, stony
Grapevine orientation: east/west
Breeding system: spurred cordon
Strains/ha: 4500
Yield/ha: 110 quintals per hectare
Grape harvest: end of September/beginning of October
ENOLOGICAL DATA
Vinification in white with selected yeasts and 16°C controlled temperature fermentation.
Part of the product is being aged for a few weeks, inside French durmast wood and after that inside steel tanks, until bottling.
Bottle maturation duration: 2 months before commercialization.
Average wine life: not suitable for long ageing
ANALYTICAL DATA
Wine grape yield: 60% 
Total acidity (gr/lt): 4,80 Ph: 3,80
Alcohol: 14,00% vol.
MATCHING: Ideal with soft and semi-soft cheeses, grilled fish and fat dishes.
Service temperature: 8/10°C