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Appellation: Venezia Giulia IGT

Grapes: 100% Franconia

Production Area: Hills of eastern Friuli

Harvest: Last third of September

Type of Soil: Ponca: soils formed by layered and crumbling marl and sandstone of Eocene origin.

Vine training: Guyot

Plat density: 4,000 vines/ha

Winemaking: The must ferments in contact with the skins for 6 days in steel tanks.

Maturing and Ageing: 8 months, 80% in steel 20% in French oak barriques. Ageing continues for a few months in the bottle.

Ageing potential: 3-5 years

Alcohol: 12.5% vol*

(* Depending on the year, the analytical values may vary slightly)


TASTING NOTES: Fresh and soft, very pleasant. A sweet wine, dominated by sweet notes of plum and black cherry, accompanied by hints of mallow.

DOMINANT NOTES: Plum, Black Cherry, Mallow

PAIRINGS: White meats, cheeses and dry pastries; pizza margherita.



5.4 g/l acidity

25 g/l residual sugar

24 g/l dry extract

Zorzettig, Franconia Venezia Giulia IGT, 2021

SKU: 12732_2021
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