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Appellation: Friuli DOC

Grapes: 100% Friulano

Production Area: Hills of eastern Friuli

Harvest: Second ten days of September

Type of Soil: Ponca: soils formed by layered and disintegrated marl and sandstone of Eocene origin.

Vine training: Double arched cane

Plat density: 3,500 vines/ha

Winemaking: After soft pressing of the grapes, the free-run must is brought to a temperature of 11-12°C for 24 hours. Fermentation takes place in steel vats for 8-10 days at a controlled temperature.

Maturing and Ageing: 6 months in steel vats, followed by a period of fine tuning in the bottle.

Ageing potential: 6-10 years

Alcohol: 13.0% vol*

(* Depending on the year, the analytical values may vary slightly)


TASTING NOTES: A sincere, open, authentic Friulano. This is a characterful wine that opens to pleasant notes of almond, accompanied by hints of sweet pear and fresh hints of basil.

DOMINANT NOTES: Almond, Pear, Basil

PAIRINGS: Friulian appetizers and cold cuts, vegetable omelette.



5.3 g/l acidity

2 g/l residual sugar

23 g/l dry extract

Zorzettig, Friulano Friuli Colli Orientali DOC, 2021

SKU: 12720_2021
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